A HEALTHIER ME

Ingredients

​

1/3 cup honey 1/3 cup low-sodium

soy sauce

​

1/3 cup rice wine vinegar

​

2 cloves garlic, crushed

​

1 tablespoon freshly grated ginger

​

24 oz. chicken breast

​

Combine the honey, soy sauce, vinegar, garlic and ginger in a small saucepan. Cook over high heat until the mixture reduces by half. Let cool

​

Spray the grill grate with non-stick spray (or oil it medium-high

​

Season the chicken breasts with salt and pepper

​

Grill the chicken on each side until it is cooked minutes per side, depending on thickness. Brush them on both sides with the honey mixture then grill 2 to 3 minutes more on each side

​

Drizzle the chicken with the remaining honey mixture and serve