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EASY BAKED CHICKEN

Ingredients

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Makes 4 servings

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4 skinless, boneless chicken breast halves

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1 cup French dressing

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1 1/2 cups cornflakes cereal crumbs

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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

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Place the dressing in a shallow dish or bowl for dipping. Do the same with the cornflakes crumbs or breadcrumbs.

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Dip the chicken breasts, one at a time, in the dressing, then in the breadcrumbs to coat.

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Place chicken breasts in prepared baking dish. Bake in the Preheated oven for 25 to 30 minutes, or until an instant-read thermometer reads 165 degrees F (74 degrees C).

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